Hey family!
While everyday should be one for love, I know February is the official love month (well at least it up until the 14th). In honor of the occasion, I’d like to share some of the very things I love.
Some of you know, while I do like my goodies, since I am over 19 now, I do try to eat healthy meals 80% (or better) of the time. This has two benefits: I can eat and enjoy other things (in moderation) when I go out, on holidays, birthdays, etc. Also, and moreover, once you start eating better, you really do not desire the junk as much. I did not think I’d see the day when I could not wait to get home to my spinach. Yep, I said spinach–it’s a favorite! Let me tell you one way I enjoy this versatile green.
Fruit: Fresh or frozen (organic, if possible) your choice
Greens: (organic, if possible) spinach, kale or romaine lettuce and uncooked, of course.
Liquids: almond, soy, rice or cow’s milk, water (filtered or boiled and cooled) or coconut water.
Blender: I use a Hamilton Beach I purchased from Kmart for $20 or so.
On average, it’s a 60/40 ratio of fruit to veggies. Since the green smoothies are packed with fiber and nutrients, you are full for a couple of hours. These make a great snack when you have to be in the car for awhile or you’re running errands. I will eventually move past the spinach and try the other greens, but I believe in a slow hurry sometimes (that’s code for fraidy-cat). 🙀
Bottom line: Trust me, I am a Red Velvet Cake head. If I can do a green smoothie and love it, anyone can! Try it out and let me know how you like it!
Love,
Blen
[…] back, I spoke about the love I have for smoothies, specifically green smoothies. I have one or two almost daily packed with spinach or kale, a […]
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